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About the book
With "50 Foods," noted authority Edward Behr has created the definitive guide to the foods every food lover must know. A culinary "Baedeker, 50 Foods "will delight and inform the connoisseur as well as the novice. Like Behr's celebrated magazine, "The Art of Eating, 50 Foods "presents simple, practical information about buying, using, preparing, and enjoying. Behr focuses on aroma, appearance, flavor, and texture to determine what "the best" means for each food. He tells you how to select top ...Show more
Book details
ISBN
9780143125983
Publisher
Penguin USA
Published year
2014
Language
English
Original title
50 Foods
Format
Paperback
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