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  5. National and regional cuisine / Cuisine of specific cultures or peoples
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  7. National and regional cuisine / Cuisine of specific cultures or peoples
Budmo! recipes from a Ukrainian kitchen

Hardcover • 2022 • English

Budmo! recipes from a Ukrainian kitchen

By Voloshyna, Anna

1 Ratings • 5.0 of 5

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About the book

"Celebrate the rich culture of Ukrainian cuisine with these traditional Eastern European recipes infused with a fresh, contemporary approach for today's home kitchen, from one of today's most exciting young chefs of Ukrainian cuisine. With its emphasis on fresh ingredients, time-honored heritage, and warm hospitality, Eastern European cuisine is having a culinary moment, in addition to Ukraine being of great current interest. Meaning 'cheers!' in Ukrainian, Budmo! is the first cookbook to celebr...Show more

National and regional cuisine
Cookery / food by ingredient

Book details

ISBN

9780847872565

Publisher

Rizzoli

Published year

2022

Language

English

Original title

Budmo! recipes from a Ukrainian kitchen

Format

Hardcover

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Reviews · 0

1 Ratings • 5.0 of 5

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