Milk: The Surprising Story of Milk Through the Ages

Hardcover • 2008 • English

Milk: The Surprising Story of Milk Through the Ages

By Anne Mendelson

0 Ratings • 0.0 of 5

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About the book

Part cookbook—with more than 120 enticing recipes—part culinary history, part inquiry into the evolution of an industry, Milk is a one-of-a-kind book that will forever change the way we think about dairy products. Anne Mendelson, author of Stand Facing the Stove, first explores the earliest Old World homes of yogurt and kindred fermented products made primarily from sheep’s and goats’ milk and soured as a natural consequence of climate. Out of this ancient heritage from lands that include Gre...Show more

Lifestyle, Hobbies and Leisure

Cookery / food and drink / food writing

Book details

Published year

2008

Language

English

Original title

Milk: The Surprising Story of Milk Through the Ages

Format

Hardcover

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