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Polpo

Hardcover • 2016 • English • 1. edition

Polpo: a Venetian cookbook (of sorts)

By Norman, Russell

1 Ratings • 5.0 of 5

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About the book

Tucked away in a backstreet of London's edgy Soho district, POLPO is one of the hottest restaurants in town. Critics and food aficionados have been flocking to this understated bacaro where Russell Norman serves up dishes from the back streets of Venice. A far cry from the tourist-trap eateries of the famous floating city, this kind of cooking is unfussy, innovative and exuberantly delicious. The 140 recipes in the book include caprese stacks, zucchini shoestring fries, asparagus with Parmesan...Show more

National and regional cuisine

Book details

ISBN

9781408816790

Publisher

Vigmostad & Bjørke AS (VB Import)

Published year

2016

Language

English

Edition

1

Original title

Polpo

Format

Hardcover

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Reviews · 0

1 Ratings • 5.0 of 5

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