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© 2026 Bookis AS

English

Food and Cooking of Malaysia & Singapore, Indonesia & the Philippines

Paperback • 2015 • 1. edition

Food and Cooking of Malaysia & Singapore, Indonesia & the Philippines

By Ghillie Basan

0 Ratings • 0.0 of 5

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About the book

The cuisines of Malaysia, Singapore, Indonesia and the Philippines are among some of the most exciting and popular in the world. This superb book begins with a look at the customs, feasts and festivals of each country. Following this is a useful guide to the typical implements used for preparing and cooking, and then a list of key ingredients. A recipe section presents more than 340 mouthwatering dishes. Beautifully illustrated throughout with step-by-step photographs, this book brings together ...Show more

Book details

ISBN

9781780194240

Publisher

Anness Publishing

Published year

2015

Language

Edition

1

Original title

Food and Cooking of Malaysia & Singapore, Indonesia & the Philippines

Format

Paperback

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0 Ratings • 0.0 of 5

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