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Bangladeshi Restaurant Curries

Hardcover • 1996 • English

Bangladeshi Restaurant Curries

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About the book

With recipes for starters, main courses, vegetable curries and accompaniments, rice, breads and chutneys, and wonderful sweetmeats and desserts, this book will enable you to serve up a compelte Bangladeshi meal with ease and confidence.Dip into this sumptous collection of over 100 exciting recipes and discover just how fabulous Bangladeshi food can be.

Quick and easy cookery

National and regional cuisine

Cookery / food by ingredient

Book details

ISBN

9780749916183

Publisher

Piatkus

Published year

1996

Language

English

Original title

Bangladeshi Restaurant Curries

Format

Hardcover

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0 Ratings • 0.0 of 5

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