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Paperback • 2005 • English
By Agnes de Keijzer Brackman, Cathay Brackman
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About the book
To partake in a rijsttafel, the famed Indonesian 'rice table', is a rich and satisfying experience indeed. And now this pleasure can be yours as well. Agnes de Keijzer Brackman shares with us her many years of valuable cooking knowledge in this book which proves that wonderfully delicious varieties can be whipped up within a very short time. First published in 1970, Cook Indonesian has been a steady bestseller over three decades. For this new edition, the recipes have been adapted to an easy-to-...Show more
Book details
ISBN
9789812327123
Publisher
Marshall Cavendish Cuisine
Published year
2005
Language
English
Original title
Cook Indonesian
Format
Paperback
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