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About the book
New Thai Food celebrates the delicious and unique flavours of Thai food - and always with a keen eye on the balance of the essential taste senses of sour, sweet, salty and bitter. Recipes cover starters, salads, soups, curries, seafood, meat and poultry and desserts - as well as a handy section on the basics of this cuisine. Although not everything might be found in a domestic fridge or cupboard, the ingredients and techniques are not complicated - they're pitched to an adventurous cook keen to ...Show more
Book details
ISBN
9781742708201
Publisher
Hardie Grant Books
Published year
2014
Language
English
Original title
New Thai Food
Format
Hardcover
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