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Paperback • 2017 • 1. edition
By Food and Agriculture Organization of the United Nations
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About the book
This document contains food additive specification monographs, analytical methods, and other information prepared at the eighty-second meeting. The specification monographs provide information on the identity and purity of food additives used directly in foods or in food production.
Book details
ISBN
9789251094945
Publisher
Food & Agriculture Organization of the United Nations (FAO)
Published year
2017
Language
Edition
1
Original title
Compendium of food additive specifications
Format
Paperback
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