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The World Encyclopedia of Cheese

Pocket • 2017 • Engelsk

The World Encyclopedia of Cheese

Av Juliet Harbutt

0 vurderinger • 0.0 av 5

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Om boken

This extensive guide provides all-important information on what to look for when buying cheese, how to select the ideal variety for cooking or eating, how to serve it, and how to store it. This is followed by a comprehensive survey of the world's classic and modern cheeses. Essential details on each type describe its taste, appearance and texture, and what it is best used for. The second half of the book contains a superb selection of 150 step-by-step cheese recipes from all over the world. Ther...Vis mer

Livsstil, hobby og fritid
Mat og drikke

Om boken

ISBN

9781843099598

Forlag

Southwater

Publiseringsår

2017

Språk

Engelsk

Originaltittel

The World Encyclopedia of Cheese

Format

Pocket

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

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The World Encyclopedia of Cheese

The World Encyclopedia of Cheese

Innbundet · 2009

Omtaler · 0

0 vurderinger • 0.0 av 5

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