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Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food

Pocket • 2011 • Engelsk

Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food

Av Colman Andrews

0 vurderinger • 0.0 av 5

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Om boken

The first-ever biography of Ferran Adria, the chef behind Spain's renowned El Bulli restaurant, by one of the world's foremost food authorities. Ferran Adria is arguably the greatest culinary revolutionary of our time. Hailed as a genius and a prophet by fellow chefs, worshipped (if often misunderstood) by critics and lay diners alike, Adria is imitated and paid homage to in professional kitchens, and in more than a few private ones, all over the world. In his lively close-up portrait of Adria,...Vis mer

Om boken

ISBN

9781592406685

Forlag

Gotham Books

Publiseringsår

2011

Språk

Engelsk

Originaltittel

Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food

Format

Pocket

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

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Omtaler · 0

0 vurderinger • 0.0 av 5

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