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About the book
All roads lead to Rome, and all roads in the Eternal City itself lead to a delicious meal. Here, Katie and Giancarlo unearth the city s hidden gems recipes that have been handed down through the generations, as well as new, exciting dishes inspired by Romans from all walks of life. The duo present their interpretations of classic dishes, like Katie s spicy cheese and pepper pasta, alongside family favorites like sea bass with parma ham and sage. Collaborating with Rome s best chefs, they also sh...Show more
Book details
ISBN
9781784880040
Publisher
Hardie Grant Books (UK)
Published year
2015
Language
Edition
1
Original title
Rome
Format
Hardcover
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