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About the book
A lively argument from award-winning journalist proving the key to reversing health crisis lies in the overlooked link between nutrition and flavour: "The Dorito Effect is one of the most important health and food books I have read" (Dr. David B. Agus, New York Times bestselling author). We are in the grip of a food crisis. Obesity has become a leading cause of preventable death, after only smoking. For nearly half a century we've been trying to pin the blame somewhere, fat, carbs, sugar, wheat,...Show more
Book details
ISBN
9781476724232
Publisher
Simon & Schuster
Published year
2016
Language
English
Original title
The Dorito Effect
Format
Paperback
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