The social marketplace for new and used books.

Get started

Learn to sell
Learn to buy
Buy textbooks
Sign up
Buy a giftcard
For the authors

Support

Help
Track a shipment
Terms of use
Privacy policy
Cookies policy

Company

About us
Work with us
Give feedback
Categories

Contact us

Fast delivery with

Safe payments by

Visa
Mastercard
Vipps
Klarna

© 2026 Bookis AS

English

  1. Home
  2. Quick and easy cookery
  1. Home
  2. Genres
  3. Quick and easy cookery
Small Fires An Epic in the Kitchen

Hardcover • 2023 • English

Small Fires An Epic in the Kitchen

By Rebecca May Johnson

0 Ratings • 0.0 of 5

‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌

About the book

“An intense, thought-provoking enquiry into the very nature of cooking.” -- Nigella Lawson “One of the most original food books I’ve ever read, at once intelligent and sensuous, witty, provoking and truly delicious.” -- Olivia Laing A bracingly original, revelatory debut that explores cooking and the kitchen as sources of pleasure, constraint and revolution, by a rising star in food writing This joyful, revelatory work of memory and meditation both complicates and electrifies life in the kitc...Show more

Quick and easy cookery
National and regional cuisine
Cooking with specific gadgets, equipment, utensils or techniques

Book details

ISBN

9781911590484

Publisher

Steerforth Press

Published year

2023

Language

English

Original title

Small Fires An Epic in the Kitchen

Format

Hardcover

Shippping and returns

Shipping

Used books are shipped by the seller. Expected delivery after package is sent is 2-4 days.

Returns

Contact the seller after delivery.

Reviews · 0

0 Ratings • 0.0 of 5

You might also like

The Secret of Cooking Recipes for an Easier Life in the Kitchen

The Secret of Cooking Recipes for an Easier Life in the Kitchen

Bee Wilson

Cooking Simply and Well for One Or Many

Cooking Simply and Well for One Or Many

Jeremy Lee

Everything Is Under Control

Everything Is Under Control

Phyllis Grant

Cooked

Cooked

Michael Pollan

Le Hibou qui cuisinait comme un fou

Le Hibou qui cuisinait comme un fou

Christine Beigel

The food lab

The food lab

J. Kenji Lopez-Alt

Tiny Moons A Year of Eating in Shanghai

Tiny Moons A Year of Eating in Shanghai

Nina Mingya Powles

The Quick Roasting Tin

The Quick Roasting Tin

Rukmini Iyer

Quick cooking

Quick cooking

Rebo Publishers

The Roasting Tin

The Roasting Tin

Rukmini Iyer

The Modern Cook's Year

The Modern Cook's Year

Anna Jones

Cook Beautiful

Cook Beautiful

Athena Calderone

Everything I Want to Eat

Everything I Want to Eat

Jessica Koslow

Kitchen kulture

Kitchen kulture

Tessa Kiros

Tessa Kiros

Tessa Kiros

Rome

Rome

Katie Caldesi

Amy's Baking Year

Amy's Baking Year

Amy-Beth Ellice

smoke new firewood cooking

smoke new firewood cooking

Tim byres

Consider the Fork: A History of How We Cook and Eat

Consider the Fork: A History of How We Cook and Eat

Bee Wilson

The Little Paris Kitchen

The Little Paris Kitchen

Rachel Khoo

Kinfolk Volume Six

Kinfolk Volume Six

Orca. Various

Kids in the Kitchen Simple Recipes That Build Independence and Confidence the Montessori Way

Kids in the Kitchen Simple Recipes That Build Independence and Confidence the Montessori Way

Sara E. Cotner

New Vegetarian Kitchen

New Vegetarian Kitchen

Nicola Graimes

The Good Table

The Good Table

Valentine Warner

The Good Cook

The Good Cook

Simon Hopkinson

Kitchen Mysteries

Kitchen Mysteries

Hervé This

Kuchnia. Przepisy z serca domu

Kuchnia. Przepisy z serca domu

Nigella Lawson

Crèmes brûlées

Crèmes brûlées

Jean Claude Fascina

Catching Fire: How Cooking Made Us Human

Catching Fire: How Cooking Made Us Human

Richard W. Wrangham

Cook it togheter

Cook it togheter

Annabel Karmel

White Heat

White Heat

Marco Pierre White

I Know how to Cook

I Know how to Cook

Ginette Mathiot

Julie and Julia 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen

Julie and Julia 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen

Julie Powell

Cucina Romana

Cucina Romana

Sara Manuelli

Cooking for One

Cooking for One

From the Editors of Southwater

Real Cooking

Real Cooking

Nigel Slater

Mexican flamboyant and fiery dishes to cook and enjoy

Mexican flamboyant and fiery dishes to cook and enjoy

Stephen Challacombe

Cooking

Cooking

Todd Lyon

Tapas

Tapas

Sara Cleary

American Cooking

American Cooking

Irena Kirshman