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Norway
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About the book
Award winning writer Nigel Slater has gathered together a superb collection of recipes that warm, satisfy and please. REAL COOKING is not about fancy stocks, sauces and spun sugar baskets but understanding the little things that can turn a simple supper into something sublime.'This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ...; these are the things that make something worth eating. And worth cooking' Nig...Show more
Book details
ISBN
9780140252774
Publisher
Penguin
Published year
1999
Language
English
Original title
Real Cooking
Format
Paperback
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