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On the Kebab Trail: A Moti Mahal Cookbook

Paperback • 2013 • English

On the Kebab Trail: A Moti Mahal Cookbook

By Monish Gujral

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About the book

The kebab is one of India’s—and the world’s—most beloved foods. In On the Kebab Trail, Monish Gujral, grandson of the founder of the Moti Mahal chain of restaurants, the legendary Kundan Lal Gujral, travels the world in search of the most delectable kebabs, providing some rare family recipes along the way. Here are Turkish clay-pot kebabs, Kashmiri Tabak Mas and Arabian hamburgers. And here are the definitive recipes of all the classic Indian kebabs—kakori, pasanda, boti, gilafi. Including vege...Show more

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Book details

Published year

2013

Language

English

Original title

On the Kebab Trail: A Moti Mahal Cookbook

Format

Paperback

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