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Hardcover • 1987 • English
By Yamuna Devi
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About the book
"Welcome to a unique experience in gourmet eating. Ten years in the making, this is a landmark work on the world's most sophisticated vegetarian cuisine. Ideally suited to our contemporary palates, Indian vegetarian cooking combines the exotic flavors, the healthful preparations, and the respect for fine ingredients -- fresh produce and herbs, delicate spices, homemade dairy products -- that have attracted food lovers in all cultures and in all times. All recipes are based on readily available i...Show more
Book details
ISBN
9780525245643
Publisher
Bala Books
Published year
1987
Language
English
Original title
Lord Krishna's Cuisine The Art of Indian Vegetarian Cooking
Format
Hardcover
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