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About the book
This book features classic recipes for the ultimate home-made preserve. It is a fabulous introduction to making sweet and tangy marmalades including wonderful ways to use them in the kitchen. It includes classic preserves such as Oxford Marmalade, St Clement's Marmalade and Lemon and Ginger Marmalade, as well as more unusual combinations like Tangerine and Lemon Grass Marmalade, and Peach and Kumquat Marmalade. It also features recipes that include marmalade such as Bitter Marmalade Chocolate Lo...Show more
Book details
ISBN
9780754830450
Publisher
Anness Publishing
Published year
2015
Language
Edition
1
Original title
Marmalade
Format
Hardcover
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