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About the book
Winner of a 2017 IACP Cookbook Award Finalist for a Books for a Better Life Award Named one of the top health and wellness books for 2016 by Well + Good and MindBodyGreen From leading psychiatrist and author of Fifty Shades of Kale comes a collection of 100 simple, delicious, and affordable recipes to help you get the core nutrients your brain and body need to stay happy and healthy. What does food have to do with brain health? Everything. Your brain burns more of the food you eat than any other...Show more
Book details
ISBN
9780062413437
Publisher
HarperCollins Publishers Inc
Published year
2016
Language
Edition
1
Original title
Eat Complete
Format
Hardcover
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