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English
Norway
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About the book
In this Delightful Book We Rediscover the pleasures of traditional French home cooking, conjured from the memories of the author and her family in the good old days before nouvelle cuisine and "convenience" food began to undermine it. All the great classic recipes are included, plus many lesser-known treasures. In the 1970s France was rocked by the nouvelle cuisine movement, which advocated healthier food and smaller meals. Restaurants on both sides of the Channel strove to outdo each other with...Show more
Book details
ISBN
9780712636308
Publisher
Barrie and Jenkins
Published year
1990
Language
English
Original title
Cuisine Grandmere
Format
Hardcover
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