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  1. Home
  2. National and regional cuisine / Cuisine of specific cultures or peoples
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  3. National and regional cuisine / Cuisine of specific cultures or peoples
Vegetables all'Italiana

Hardcover • 2018 • 1. edition

Vegetables all'Italiana

By Anna Del Conte

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About the book

A brand new collection of recipes from Anna Del Conte that make vegetables the star of the show. Organised in an A-Z format from aglio to zucchina, Anna presents classic dishes alongside her own personalised (many previously unpublished) recipes created throughout her years as a writer. These range from classic recipes to more adventurous dishes including panzanella, parmigiana di melanzane, fiori di zucca fritti and beetroot or pumpkin gnocchi. Whilst Anna embraces classic Italian flavours, she...Show more

National and regional cuisine

Book details

ISBN

9781911595441

Publisher

Pavilion Books

Published year

2018

Language

Edition

1

Original title

Vegetables all'Italiana

Format

Hardcover

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