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Norsk

Los Mejores Quesos Artesanos del Mundo: Un Recorrido Por El Sabor, La Tradicion y Las Regiones Queseras

Innbundet • 2016 • Spansk

Los Mejores Quesos Artesanos del Mundo: Un Recorrido Por El Sabor, La Tradicion y Las Regiones Queseras

Av Patricia Michelson

0 vurderinger • 0.0 av 5

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Om boken

Following the enormous success of her first book, "The Cheese Room," Patricia Michelson now unlocks the door of her award-winning Marylebone Village store, La Fromagerie, to share her knowledge and explore the world of artisan cheese. The book charts her cheese journey, explaining how one food source has inspired and supported a shop, a cafe and an international network of small producers, from the Savoie in France to the Lombardy hills of Italy. By taking the reader on a journey, both geographi...Vis mer

Om boken

ISBN

9788416138104

Forlag

Blume

Publiseringsår

2016

Språk

Spansk

Originaltittel

Los Mejores Quesos Artesanos del Mundo: Un Recorrido Por El Sabor, La Tradicion y Las Regiones Queseras

Format

Innbundet

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

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Omtaler · 0

0 vurderinger • 0.0 av 5

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