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  2. National and regional cuisine / Cuisine of specific cultures or peoples
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  3. National and regional cuisine / Cuisine of specific cultures or peoples
Risotto

Hardcover • 2018 • 1. edition

Risotto

By Maxine Clark

0 Ratings • 0.0 of 5

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About the book

Looking for the perfect risotto recipe? Search no more. Maxine Clark's wonderful compendium is packed with 60 recipes for deliciously comforting Italian risotto.Different regions of Italy have their own classic rice dishes, from the soupy Rice and Peas of the Veneto to the Hunter's-style Rabbit Risotto of Umbria and Tuscany, but what they all have in common is the careful cooking of the rice to perfection.Maxine presents a huge variety of risotto dishes, from those packed full of warming cheese ...Show more

National and regional cuisine

Book details

ISBN

9781788790352

Publisher

Ryland, Peters & Small Ltd

Published year

2018

Language

Edition

1

Original title

Risotto

Format

Hardcover

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