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Norway
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About the book
True to the 'positive eating, positive living' ethos of Wagamama's idiosyncratic chain of noodle restaurants, this official collection of recipes shares the secret of the hallmark culinary minimalism that has won it instant cult status worldwide. The distinctive Wagamama flavour originates from the traditional 200-year-old ramen (noodle) shops of Japan which guarantee nourishment with ingredients that cleanse and nurture the mind and body. Suitable for meat-eaters, seafood lovers and vegetarians...Show more
Book details
ISBN
9781856266499
Publisher
Kyle Cathie
Published year
2005
Language
English
Original title
The Wagamama Cookbook
Format
Paperback
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3 Ratings • 4.7 of 5