About the book
Felicity Lawrence's Sunday Times bestseller Not on the Label, updated with extraordinary new material on the horsemeat scandal In 2004 Felicity Lawrence published her ground-breaking book, Not on the Label, where, in a series of undercover investigations she provided a shocking account of what really goes into the food we eat. She discovered why beef waste ends up in chicken, why a single lettuce might be sprayed six times with chemicals before it ends up in our salad, why bread is full of wate...Show more
Book details
ISBN
9780241967829
Publisher
Penguin Books Ltd
Published year
2013
Language
English
Original title
Not on the Label
Format
Paperback
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