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Wild Fermentation

Pocket • 2016 • Engelsk

Wild Fermentation

Av Sandor Ellix Katz

0 vurderinger • 0.0 av 5

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Om boken

The Book That Started the Fermentation Revolution Sandor Ellix Katz, winner of a James Beard Award and New York Times bestselling author, whom Michael Pollan calls the "Johnny Appleseed of Fermentation" returns to the iconic book that started it all, but with a fresh perspective, renewed enthusiasm, and expanded wisdom from his travels around the world. This self-described fermentation revivalist is perhaps best known simply as Sandorkraut, which describes his joyful and demystifying approach to...Vis mer

Kokebøker: konservering og frysing

Om boken

ISBN

9781603586283

Forlag

Chelsea Green Publishing Co

Publiseringsår

2016

Språk

Engelsk

Originaltittel

Wild Fermentation

Format

Pocket

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

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Andre utgaver

Wild Fermentation

Wild Fermentation

Pocket · 2002

Wild Fermentation

Wild Fermentation

Pocket · 2003

Omtaler · 0

0 vurderinger • 0.0 av 5

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