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About the book
Make classic sushi along with more artful and exotic rolls with this illustrated sushi cookbook.In this sushi making book, Japanese cooking expert Yumi Umemura offers eighty-five recipes that combine sushi rice with ingredients ranging from its time-honored partners to unexpectedly delicious ingredients-such as Thai fish sauce, sun-dried tomatoes, cooked meats like roast beef or chicken and French ratatouille-that infuse Japanese sushi with an unexpected and international flair. Sushi fans will ...Show more
Book details
ISBN
9784805312995
Publisher
Tuttle Publishing
Published year
2014
Language
Edition
1
Original title
The Sushi Lover's Cookbook
Format
Paperback
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