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© 2026 Bookis AS
English
Norway
Region is based on IP address
Fast delivery with
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© 2026 Bookis AS
English
Norway
Region is based on IP address
Paperback • 1999 • English • 1. edition
Part of the series The Australian Women's Weekly
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About the book
A cookbook for lovers of fish who have little confidence when it comes to cooking them. Fish and seafood are presented in the style of delectable cuisines from around the world - hearty Mediterranean dishes, British fare, delicate confections from Thailand and flavours from the Pacific Rim.
Book details
ISBN
9781863961547
Publisher
Vigmostad & Bjørke AS (VB Import)
Published year
1999
Language
English
Edition
1
Original title
The essential seafood cookbook
Format
Paperback
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