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  5. National and regional cuisine / Cuisine of specific cultures or peoples
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  7. National and regional cuisine / Cuisine of specific cultures or peoples
My Asian Kitchen

Hardcover • 2018 • 1. edition

My Asian Kitchen

By Jennifer Joyce

0 Ratings • 0.0 of 5

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About the book

Not that long ago, Asian cooking was alien to many western cooks and frustrating to master because the ingredients were extremely hard to source. But in recent decades, international travel, a huge increase in the number of Asian restaurants and the advent of social media have educated and encouraged more adventurous home cooks.

National and regional cuisine

Book details

ISBN

9781760527730

Publisher

Murdoch Books

Published year

2018

Language

Edition

1

Original title

My Asian Kitchen

Format

Hardcover

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