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English

Food Forensics

Hardcover • 2017 • 1. edition

Food Forensics

0 Ratings • 0.0 of 5

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About the book

Food forensics is a multi-disciplinary science involving advanced analytical techniques, plant and animal metabolism, and sophisticated data interpretation tools. This book explains how plants, and in turn animals eating those plants, assimilate stable isotopes and trace elements from their environments. It provides extensive reviews of the use of stable isotope and trace element measurements for the authentication of major food groups and how these can be used to detect fraudsters. The book emp...Show more

Book details

ISBN

9781498741729

Publisher

Taylor & Francis Inc

Published year

2017

Language

Edition

1

Original title

Food Forensics

Format

Hardcover

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Other versions

Food Forensics

Food Forensics

Paperback · 2015

Reviews · 0

0 Ratings • 0.0 of 5

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