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© 2026 Bookis AS
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About the book
Savor her book in a comfortable chair, with a glass of sherry. Bon Appetit Elizabeth David has the intelligence, subtlety, sensuality, courage and creative force of the true artist. Wine and Food The best food writer of her time. Jane Grigson, Times Literary SupplementAn Omelette and a Glass of Wine is a culinary classic by the greatest food writer of the mid-twentieth century, and one of the greatest food writers of any era. This revered volume contains a collection of articles Elizabeth David ...Show more
Book details
ISBN
9781599218601
Publisher
Lyons Press
Published year
2010
Language
English
Original title
An Omelette and a Glass of Wine
Format
Paperback
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