The French Woman’s Kitchen

En delikatesse

Muriel Barbery

Just a Little Dinner

Cécile Tlili

Le Hibou qui cuisinait comme un fou

Christine Beigel

Outlander Kitchen

Theresa Carle-sanders

The food of France

Sarah Randell

French Comfort Food

Hillary Davis

The french kitshen.

Michel Roux

The Little Paris Kitchen

Rachel Khoo

Modern fransk husmanskost

Yvan Cadiou

Crèmes brûlées

Jean Claude Fascina

Verrines de tous les jours

Frédéric Berqué

Larousse gastronomique in slipcase

Bien cuisiner du marché à votre table

Marie-Claude Bisson

French Food at Home

Laura Calder

Sujets en chocolat

Philippe Bertrand (chocolatier).)

Fruits Et Legumes

Marie-Anne Rhétoret-Mélin

Bistro

Valérie Lhomme

The Paris Cookbook

Patricia Wells

The Little Book of Truffles

Françoise Dubarry

Til bords i Frankrike

Georgeanne Brennan

Filosofisk kokebok

Recipes from the French Wine Harvest Vintage Feasts from the Vineyards

Rosi Hanson

French laundrey cookbook

The best ever French cooking course

Carole Clements

Det ekte franske kjøkken

Susi Piroue

Classic French Recipes for Special Occasions Delectable Dishes for Elegant Entertaining

Carole Clements

Classic French Delicious Regional Recipes from France

Linda Fraser

Liten fransk kokebok

Janet Laurence

Matglede

Ruth Marcussen Kielland

Cuisine Grandmere

Marie-Pierre Moine

Woman's Realm Cookbook

Christine France

Hjemmets store vertinnebok

June Heggenhougen

Mitt Kjøkken

Brita Olsson

Det gode franske kjøkken

Julia Child

Recipes of the World

Lillian Manasterski

French Family Cooking

Audrey Ellis

Gaver fra mitt kjøkken

Hannelore Blohm

Famous french cookery

Hyla O'Connor

Cheri

Sidonie-Gabrielle Colette

Småretter

Cap. Bonnevie