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Paperback • 2010 • English
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About the book
The slow cooker brings out the hidden depth of flavours. The sweetness of the vegetables is enhanced and the tenderness of the meats becomes remarkable. This is great eating - for every day, weekends or holidays. Just take your pick to suit your mood or the season - Simple Irish Stew - Coq au Vin - Easy Beef Stroganoff - Bouillabaisse - Sweet and Sour Pork - Chicken Gumbo - Lancashire Hot-pot - Boston Baked Beans. Fabulous food and great eating on every page. Restaurant Quality Eating at Home ...Show more
Book details
ISBN
9780572035419
Publisher
W Foulsham Co Ltd
Published year
2010
Language
English
Original title
The Classic Casseroles for your Slow Cooker
Format
Paperback
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