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English

A Cook's Tour: Global Adventures in Extreme Cuisines

Paperback • 2002 • English

A Cook's Tour: Global Adventures in Extreme Cuisines

By Anthony Bourdain

0 Ratings • 0.0 of 5

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About the book

From Japan where he eats traditional Fugu, a poisonous blowfish that can only be prepared by specially licensed chefs, to a delectable snack with the Viet Cong in the Mecong Delta, a fascinating book follows the author, who combines his two greatest passions--cooking and traveling, as he embarks on a quest around the world to find the ultimate meal. Reprint.

Book details

ISBN

9780060012786

Publisher

HARPER PERENNIAL

Published year

2002

Language

English

Original title

A Cook's Tour: Global Adventures in Extreme Cuisines

Format

Paperback

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0 Ratings • 0.0 of 5

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