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About the book
Did you know that the little white grains that sit in your salt cellar have an amazing story to tell? The simple condiment has caused wars to break out, empires to be conquered and black markets to flourish. This book describes the journey salt has taken, from prehistoric religious offerings to a staple seasoning.Other topics covered are the health aspects of salt, how it is produced, its chemical properties and how it is traded around the world. With bright illustrations and amazing photographs...Show more
Book details
ISBN
9780750296588
Publisher
Hachette Children's Group
Published year
2016
Language
Edition
1
Original title
The Story of Food: Salt
Format
Hardcover
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