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Innbundet • 2017 • 1. utgave
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Om boken
How do we define taste? The only certainty is that it shifts and changes sometimes abruptly. With the explosion of vulgar consumerism in the mid-nineteenth century, the Victorians seized upon the notion of good taste as a way of codifying middleclass mores. A century later, to talk about taste had become almost taboo, since judgments made about dress, manners, food and art can often be painfully revealing. And today? When this classic text was first published in 1991, Stephen Bayley illuminated ...Vis mer
Om boken
ISBN
9781911422068
Forlag
Circa Press
Publiseringsår
2017
Språk
Utgave
1
Originaltittel
Taste: The Secret Meaning of Things
Format
Innbundet
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