Innbundet • 2011 • Engelsk

Mastering the Art of French Cooking, Vol.2

Name: Mastering the Art of French Cooking, Vol.2
SKU: 9780241953402
Availability: OutOfStock
ISBN: 9780241953402

Av Julia Child

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Om boken

"This isn't just any cookery book. It is "Mastering the Art of French Cooking", first published in 1961, and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor Roosevelt: she was a hero who'd gone out there and made a difference. Her books are a triumph, and also a trophy." (AA...Vis mer

Om boken

ISBN

9780241953402

Forlag

Penguin Books Ltd

Publiseringsår

2011

Språk

Engelsk

Originaltittel

Mastering the Art of French Cooking, Vol.2

Format

Innbundet

Frakt og retur

Frakt

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Andre utgaver

Mastering the Art of French Cooking, Vol.2

Pocket · 2011

Omtaler · 0

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