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A Square Meal A Culinary History of the Great Depression

Pocket • 2017 • Engelsk

A Square Meal A Culinary History of the Great Depression

Av Jane Ziegelman, Andrew Coe

0 vurderinger • 0.0 av 5

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Om boken

James Beard Foundation Book Award WinnerFrom the author of the acclaimed 97 Orchard and her husband, a culinary historian, an in-depth exploration of the greatest food crisis the nation has ever faced—the Great Depression—and how it transformed America’s culinary culture.The decade-long Great Depression, a period of shifts in the country’s political and social landscape, forever changed the way America eats. Before 1929, America’s relationship with food was defined by abundance. But the collapse...Vis mer

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Om boken

ISBN

9780062216427

Forlag

HarperCollins

Publiseringsår

2017

Språk

Engelsk

Originaltittel

A Square Meal A Culinary History of the Great Depression

Format

Pocket

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