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Norsk

Food & Philosophy: Eat, Think, and Be Merry

Pocket • 2007 • Engelsk

Food & Philosophy: Eat, Think, and Be Merry

Av Fritz Allhoff

0 vurderinger • 0.0 av 5

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Om boken

Food & Philosophy offers a collection of essays which explore a range of philosophical topics related to food; it joins Wine & Philosophy and Beer & Philosophy in in the "Epicurean Trilogy." Essays are organized thematically and written by philosophers, food writers, and professional chefs. Provides a critical reflection on what and how we eat can contribute to a robust enjoyment of gastronomic pleasures A thoughtful, yet playful collection which emphasizes the importance of food...Vis mer

Om boken

ISBN

9781405157759

Forlag

BLACKWELL PUBLISHERS

Publiseringsår

2007

Språk

Engelsk

Originaltittel

Food & Philosophy: Eat, Think, and Be Merry

Format

Pocket

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

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