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© 2026 Bookis AS
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About the book
Hot, sweet, salt, sour - simple, healthy recipes for die-hard Thai food fanatics.The myth of Thai cooking is that its exotic secrets are hard to master, out of reach for the everyday cook. We instead settle for cheap takeaway which is usually disappointing. Cooking really good authentic Thai food is actually relatively simple. There is a bit of prep to do but the cooking process is not that hard. What is vital is to get a balance of taste, so hot, sweet, salt and sour are in balance. Thai Food M...Show more
Book details
ISBN
9781760527761
Publisher
Murdoch Books
Published year
2017
Language
Edition
1
Original title
Thai Food Made Easy
Format
Paperback
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