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The Science of Nutrition

Hardcover • 2021 • English

The Science of Nutrition

By Rhiannon Lambert

0 Ratings • 0.0 of 5

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About the book

The Science of Nutrition cuts through the noise of conflicting diet advice. Providing clear answers backed up by the very latest research, this ground-breaking book has the answers to all your nutritional questions, covering every conceivable topic - from gut bacteria to weight management, to heart health and immune support, to plant-based eating and intermittent fasting and everything in-between.

Health, Relationships and Personal development

Book details

ISBN

9780241506462

Published year

2021

Language

English

Original title

The Science of Nutrition

Format

Hardcover

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0 Ratings • 0.0 of 5

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