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National and regional cuisine / Cuisine of specific cultures or peoples

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National and regional cuisine / Cuisine of specific cultures or peoples

Everyday Harumi

Paperback • 2016 • 1. edition

Everyday Harumi

By Harumi Kurihara

0 Ratings • 0.0 of 5

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About the book

In Everyday Harumi, now reissed as an attractive jacketed paperback, Harumi Kurihara, Japan's most popular cookery writer, selects her favourite foods and presents more than 60 new home-style recipes for you to make for family and friends. Harumi wants everyone to be able to make her recipes and she demonstrates how easy it is to cook Japanese food for every day occasions without needing to shop at specialist food stores. Using many of her favourite ingredients, Harumi presents recipes for soups...Show more

National and regional cuisine

Book details

ISBN

9781840917437

Publisher

Octopus Publishing Group

Published year

2016

Language

Edition

1

Original title

Everyday Harumi

Format

Paperback

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0 Ratings • 0.0 of 5

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