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Delia Smith's Complete Cookery Course

Paperback • 1992 • English

Delia Smith's Complete Cookery Course

By Delia Smith

0 Ratings • 0.0 of 5

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About the book

Completely revised and updated, this cookery "bible" still contains all the established favorites such as Flaky Fish Pie, Christmas Pudding, and the secret of Crunchy Roast Potatoes. Delia has also added some new recipes like Stir-Fried Mange Tout and Roast Stuffed Goose with Prunes and Armagnac. Clear and comprehensive, the recipes are suitable for beginners as well as more experienced cooks. Delia also gives advice on new and widely-available ingredients like easy-blend yeast, filo pastry, and...Show more

Book details

ISBN

9780563362494

Publisher

BBC Books

Published year

1992

Language

English

Original title

Delia Smith's Complete Cookery Course

Format

Paperback

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0 Ratings • 0.0 of 5

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