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  7. Cookery / food by ingredient: meat and game
A Passion for Potatoes

Hardcover • 2001 • English

A Passion for Potatoes

By Paul Gayler

0 Ratings • 0.0 of 5

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About the book

This collection covers every culinary eventuality from breakfast to dinner, starter to dessert. There are recipes for the vegetarian, the weight-conscious, the sweet tooth, the gourmet enthusiast, and the novice cook. Scattered throughout the seven chapters are tips and shortcuts.

Cookery / food by ingredient
Cookery / food by ingredient: meat and game
Cookery / food by ingredient: fruit and vegetables

Book details

ISBN

9781856263948

Publisher

Kyle Cathie

Published year

2001

Language

English

Original title

A Passion for Potatoes

Format

Hardcover

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0 Ratings • 0.0 of 5

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