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© 2026 Bookis AS
English
Norway
Region is based on IP address
Hardcover • 2017 • 1. edition
By Maggie Mayhew, Catherine Atkinson
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About the book
There is nothing more satisfying than stocking the shelves of your store cupboard with your own preserves, and this book is the ultimate guide. A detailed introduction covers equipment, basic methods and techniques needed. There then follows 150 fabulous recipes: try the delicious Wild Strawberry and Rose Petal Conserve, which goes perfectly with fresh crusty bread, or Mango and Papaya Relish, an unusual accompaniment to a cold meat buffet. And you can enhance your repertoire with recipes for cu...Show more
Book details
ISBN
9780754834250
Publisher
Anness Publishing
Published year
2017
Language
Edition
1
Original title
Making Preserves
Format
Hardcover
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