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© 2026 Bookis AS
English
Norway
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Fast delivery with
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© 2026 Bookis AS
English
Norway
Region is based on IP address
Paperback • 2019 • 1. edition
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About the book
From black pudding dipping fritters to Mammy's Irish stew, from mackerel on toast to Atlantic fish pie, from shortbread to scones, this book will bring you the many tastes of Ireland and a warm sense of home.
Book details
ISBN
9781788490474
Publisher
O'Brien Press Ltd
Published year
2019
Language
Edition
1
Original title
Traditional Irish Cooking for Today
Format
Paperback
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