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English

The Little Book of Chutney and Pickle Tips

Paperback • 2011 • English

The Little Book of Chutney and Pickle Tips

By Andrew Langley

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About the book

Here are 50 tips for making the most delicious piquant accompaniments from all manner of fruit, vegetables and combinations thereof as well as advice on how to achieve particular flavours and increase the shelf life of your preserves.The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular subjects covering food, gardening, craft, sports and hobbies. Over quarter of a million copies sold across the series.

Book details

ISBN

9781906650643

Publisher

Absolute Press

Published year

2011

Language

English

Original title

The Little Book of Chutney and Pickle Tips

Format

Paperback

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