Nettbokhandelen for kjøp og salg av bøker.

Kom i gang

Lær å selge
Lær å kjøpe brukt
Kjøp pensumbøker
Logg inn eller registrer deg
Kjøp et gavekort
For forfattere

Kundeservice

Hjelp
Spor ordre
Brukervilkår
Personvernregler
Informasjonskapsler

Bookis

Om oss
Jobb hos oss!
Gi tilbakemelding
Sjangere

Kontakt oss

Rask levering med

Trygg betaling med

Visa
Mastercard
Vipps
Klarna

© 2026 Bookis AS

Norsk

Norge

Region er basert på IP-adresse

  1. Hjem
  5. Sosiologi og antropologi
  1. Hjem
  3. Sjangere
  7. Sosiologi og antropologi
Food for All: The Need for a New Agriculture

Pocket • 2002 • Engelsk

Food for All: The Need for a New Agriculture

Av John Madeley

0 vurderinger • 0.0 av 5

‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌

Om boken

What kind of agriculture do we need to feed the world? World leaders have committed themselves to halving hunger by the year 2015 as a first step towards food for all. But is this an achievable target? John Madeley's new book shows we already have the experience on which to base a new approach to agricultural production and feeding the world's whole population. Millions need better access to the land from which the market forced them, and a more equitable income distribution so that the poor ...Vis mer

Samfunn og samfunnsvitenskap
Samfunn og kultur
Sosiologi og antropologi

Om boken

ISBN

9781842770191

Publiseringsår

2002

Språk

Engelsk

Originaltittel

Food for All: The Need for a New Agriculture

Format

Pocket

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

Returer

Kontakt selgeren etter levering.

Omtaler · 0

0 vurderinger • 0.0 av 5

Du vil kanskje også like

How to Feed the World A Factful Guide

How to Feed the World A Factful Guide

Vaclav Smil

How Economics Can Save the World Simple Ideas to Solve Our Biggest Problems

How Economics Can Save the World Simple Ideas to Solve Our Biggest Problems

Erik Angner

Kan jordbruket fø verden?

Kan jordbruket fø verden?

Christian Anton Smedshaug

Food

Food

Jennifer Clapp

Economics of the Food Processing Industry: Lessons from Bihar, India

Economics of the Food Processing Industry: Lessons from Bihar, India

Debdatta Saha

Good economics for hard times

Good economics for hard times

Public Health Nutrition

Public Health Nutrition

What Next for Sustainable Development?

What Next for Sustainable Development?

James Meadowcroft

The Global Food Economy (Revised and Expanded Edition)

The Global Food Economy (Revised and Expanded Edition)

Tony Weis

The Global History of Organic Farming

The Global History of Organic Farming

Western Sydney University and the University of Johannesburg) Barton Gregory Allen (Environmental historian

Sustainable Diets

Sustainable Diets

Pamela Mason

Soil, Not Oil Climate Change, Peak Oil and Food Insecurity

Soil, Not Oil Climate Change, Peak Oil and Food Insecurity

Vandana Shiva

Growing a new economy

Growing a new economy

Roar Bjonnes

Farmageddon

Farmageddon

Philip Lymbery

Abundance

Abundance

Peter H. Diamandis

The Atlas of Food

The Atlas of Food

Erik Millstone

Enough is Enough: Building a Sustainable Economy in a World of Finite Resources

Enough is Enough: Building a Sustainable Economy in a World of Finite Resources

Dan O'Neill

Agricultural Economics

Agricultural Economics

Harold Evan Drummond

Fram mot ein berekraftig og klimatilpassa norsk landbruksmodell

Fram mot ein berekraftig og klimatilpassa norsk landbruksmodell

Reidar Almås

Food and Development

Food and Development

E. M. Young

Food Movements Unite!: Strategies to Transform Our Food System

Food Movements Unite!: Strategies to Transform Our Food System

Economics Unmasked

Economics Unmasked

Philip B.

The End of Food

The End of Food

Paul Roberts

The Vegetarian Myth

The Vegetarian Myth

Lierre Keith

Waste Uncovering the Global Food Scandal

Waste Uncovering the Global Food Scandal

Tristram Stuart

Environment and Food

Environment and Food

Colin Sage

Tomorrow's Table

Tomorrow's Table

Pamela C. Ronald

Eat Your Heart Out: Why the food business is bad for the planet and your health

Eat Your Heart Out: Why the food business is bad for the planet and your health

Felicity Lawrence

A Farewell TO Alms

A Farewell TO Alms

Gregory Clark

The Ethics of What We Eat

The Ethics of What We Eat

Peter Singer

We Want Real Food: Why Our Food is Deficient in Minerals and Nutrients - and what We Can Do about it

We Want Real Food: Why Our Food is Deficient in Minerals and Nutrients - and what We Can Do about it

Graham Harvey

The end of poverty

The end of poverty

Jeffrey D. Sachs

Agribusiness and Society Corporate Responses to Environmentalism, Market Opportunities and Public Regulation

Agribusiness and Society Corporate Responses to Environmentalism, Market Opportunities and Public Regulation

Kees Jansen, Sietze Vellema

Kampen om maten

Kampen om maten

Aksel Nærstad

For Hunger-proof Cities Sustainable Urban Food Systems

For Hunger-proof Cities Sustainable Urban Food Systems

International Development Research Centre (Canada)

World Hunger: 12 Myths

World Hunger: 12 Myths

Frances Moore Lappe

Salad Bar Beef

Salad Bar Beef

Joel Salatin

Peasant Economics

Peasant Economics

Frank Ellis

A Manifesto for Social Progress

A Manifesto for Social Progress

New Jersey) Fleurbaey Marc (Princeton University