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© 2026 Bookis AS
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© 2026 Bookis AS
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Paperback • 2010 • English
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About the book
Bold flavors, minimal ingredients, and a passion for flame! Discover a new spin on grilling, Latin-style, with more than 70 recipes by renowned chef Rafael Palomino, a pioneer of the fresh culinary territory known as Nuevo Latino. A little bit French, a little bit South American, this cuisine is huge on flavor! Bring a fiesta to the table with uncomplicated recipes for everything from grilled Caesar salad to Palomino's famous burger and deliciously simple desserts. Cooling ceviches and juicy coc...Show more
Book details
ISBN
9780811866606
Publisher
Chronicle Books
Published year
2010
Language
English
Original title
Latin Grill Sultry and Simple Food for Red-Hot Dinners and Parties
Format
Paperback
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