The Indian Cooking Course: Techniques - Masterclasses - Ingredients - 300 Recipes

Hardcover • 2016 • English

The Indian Cooking Course: Techniques - Masterclasses - Ingredients - 300 Recipes

By Monisha Bharadwaj

0 Ratings • 0.0 of 5

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About the book

This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy, and exotic Indian recipes. With chapters broken down into Rice, Breads, Meat, etc., Monisha covers a varied range of dishes, with techniques and step-by-step masterclasses to help you recreate more than 450 classic and popular recipes. Monisha encompasses the entire range of Indian cooking and offers a vivid insight into India's colorful traditions, from the earthy lentil dishes distinguishab...Show more

Book details

ISBN

9781909487468

Publisher

Kyle Cathie Limited

Published year

2016

Language

English

Original title

The Indian Cooking Course: Techniques - Masterclasses - Ingredients - 300 Recipes

Format

Hardcover

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